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Processing Results Laboratory

The Livestock Processing Lab is used for practicals in several courses such as Livestock Handling and Processing, Animal Slaughter, and Livestock Biotechnology

This lab is equipped with tools such as electric ovens, stove ovens, gas stoves, blenders, ice cream makers, analytical scales, flour blenders, fruit blenders, refrigerators, freezers, toilets, staff and faculty rooms, and others. The lab space covers approximately 160 m2, and its capacity is around 35 people.